Κουνουπίδι κεφτέδες - Cauliflower fritters. Resharing this

Κουνουπίδι κεφτέδες - Cauliflower fritters. Resharing this

8/16/2021, 9:25:05 AM
Κουνουπίδι κεφτέδες - Cauliflower fritters. Resharing this recipe on my grid as requested! These are a must try for vegetarian night and even better with tzatziki! 700g fresh cauliflower. 1 brown onion. 2-3 gloves garlic. 1 small red capsicum. Handful fresh mint, dill, parsley. 2 eggs. 1 1/2 cups all purpose flour. 1 Tbsp baking powder. 1 Tbsp ground cumin. 3 Tbsp kefalogaviera or pecorino cheese. 100g feta cheese crumbled @chelmosaustralia . Salt and pepper to taste. Olive oil for frying. Break apart the washed cauliflower into florets. Add the cauliflower, onion (roughly chopped), garlic, herbs and capsicum to a food processor and process until everything is combined and very fine. Pour this mixture into a bowl and add the flour, cumin, eggs, the cheeses and salt and pepper (use the salt sparingly as the cheese will add saltiness). Mix and combine. Using a non stick pan, add extra virgin olive oil (enough to shallow fry). Once it’s hot, do a test fritter first to check the seasoning. Once you’re happy with the taste add a tablespoon amount of cauliflower mix to the pan and fry till golden before flipping. Once they’re ready transfer them onto an absorbent towel and serve with tzatziki. Kali orexi! ❤️❤️ @marys _kouzina . #maryskouzina #food #fritters #vegetarian #vegetarianrecipes #cauliflower #herbs #veg #foodie #foodiesofinstagram #foodporn #foodphotography #yummy #delicious #foodstagram #f52grams #vegetarian

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